September 19, 2020

A spicy twist on a refreshing classic, makes it a little better suited to cool fall afternoons. This one we formulated for a cooking & cocktails class at the awesome Dish Cooking Studio on College Street in Toronto, to accompany the food of chef Francisco Alejandri.

Lev...

February 25, 2020

Made with gold-medal winning craft Ontario gin, this fancy cocktail is as tasty as it is pretty.

December 4, 2019

One thing we learned when we started making moonshine is that everyone has a moonshine story. Particularly east-coasters, and the Italian & Portuguese descendants living just north of the Big Smoke in places like Woodbridge. So, let's show some respect to our moonshine...

November 18, 2019

Gin: it's not just for summer, and this spicy treat makes for a refreshing start to a heavy winter meal. Level of difficulty: easier than pie.

August 1, 2019

Beat the heat with this refreshing summer cocktail recipe, made with Blackstrap Rum made with pride in Vaughan, Ontario by an award-winning craft distillery.

May 2, 2019

For everyone who loves a good whisky cocktail, which by now we just assume that everyone we know does, this one's a keeper. Thanks to our friend Michael Smith for playing around with our limited-release Stout Spirit to come up with this one. This batch of Stout Spirit...

April 11, 2019

Introducing "The Vaughan" cocktail. This robust, spirit-forward cocktail strikes a fine balance between bitter and sweetness, much the same way you'll find in a good Negroni. It's a shout out to our home town, and a showcase for one of our signature spirits - Darker Si...

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